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Guatemala Antigua Coffee Grind Characteristics Variety Flavor Description Taste Manor Introduction

Guatemala Antigua Coffee Grind Characteristics Variety Flavor Description Taste Manor Introduction

Antigua coffee has a velvety body, rich and lively spice flavor, richer taste, and it has a fascinating tobacco flavor, and fine acidity. It is a well-deserved coffee. Critics prefer this spicy blend to other varieties of coffee from Guatemala. The extra hard coffee beans here are rare and good coffee

2016-10-11
Introduction to the taste of washed Santa Cruz Manor in Ecuador

Introduction to the taste of washed Santa Cruz Manor in Ecuador

Santa Cruz still grows coffee varieties introduced by French agronomists in 1875, so the coffee is more than 130 years old. And these old coffee trees have now become one of the special symbols of Santa Cruz coffee. The laws of the Galapagos Islands prohibit the use of chemicals and pesticides on the island, so the Santa Cruz estate produces organic coffee. Name: Shengke

2016-07-15
Description of Flavor of Fine Coffee beans in Xidamo Shachiso production area

Description of Flavor of Fine Coffee beans in Xidamo Shachiso production area

Where is Sidamo in Ethiopia? the main producing areas of Ethiopian coffee are Harar in the east, Djimmah in the southwest and Sidamo in the south. The unique fragrance of Yirgacheffe comes from Yirga, a small town in the northwest of Sidamo province. Yejasuffe (Yir)

2016-10-09
Introduction of Nicaraguan Coffee Manor with excellent growing Environment

Introduction of Nicaraguan Coffee Manor with excellent growing Environment

Tianyi Manor, located in Dipilto, grows coffee on 10 plots above 1350 meters above sea level. When the current landowner Misael Sauceda Olivera inherited from his father, there were only two plots of land for planting and development, and then he bought the land from his neighbors, which has grown to its present scale. Thanks to the efforts of the landowner Misael Sauceda Olivera, Tianyi Manor has been planted many times.

2016-07-11
Nicaragua Coffee Estate Introduction Joy Estate Nicaragua Coffee Estate

Nicaragua Coffee Estate Introduction Joy Estate Nicaragua Coffee Estate

Planting area: Providence Manor Planting Elevation: 1000-1500 Rice Bean Seed: Red Catuai Treatment: Honey Treatment Honey Cup Test Information: Tobacco, cacao, pear, malic, pleasant, medium body Cup Test Score: 86.5 Providence Manor is located in Dipilto,

2016-07-20
31 Real Estate People Play Circle Crowdfunding Open Coffee Shop

31 Real Estate People Play Circle Crowdfunding Open Coffee Shop

The decoration of the coffee shop is the planning map of commercial real estate. The bookshelves in the shop are full of commercial real estate books, and the "store manager on duty" sitting in the store every day may be the boss of a commercial real estate in Guangfo.

2014-06-10
Why do entrepreneurs like to drink coffee?

Why do entrepreneurs like to drink coffee?

At a face-to-face forum between government departments and entrepreneurs, the regional head asked entrepreneurs what they needed most, and the entrepreneurs' answer was the same: can we open a Starbucks in the park? What entrepreneurs want is not Starbucks, but the cafe culture that Starbucks represents. Why do entrepreneurs like cafes? What's the secret behind the cafe? The reporter came to the cafe.

2015-09-24
The long Colombian coffee flavor introduces Lazmus Manor in the Andes.

The long Colombian coffee flavor introduces Lazmus Manor in the Andes.

Herry Rojas Alvarez has been involved in coffee cultivation for 35 years. His parents began to teach him to love coffee and contribute to the coffee field when he was young, and now he has finally become one of the coffee experts who can cultivate high quality coffee. This is the second time that he has participated in Cup of Excellence, and this time he has passed the online auction.

2016-07-19
Honey Kiss 90+ Coffee Bean Flavor Description Processing Method Price Country of Origin Manor Name Introduction

Honey Kiss 90+ Coffee Bean Flavor Description Processing Method Price Country of Origin Manor Name Introduction

Fine coffee beans are located at very high altitudes, small beans, but extremely sweet (usually high-altitude beans, high acidity). They don't taste as effusive as the perfumed fruit of Aricha, Beloya, but if you push aside the wet powder brewed by Nekisse, you will smell extremely strong and complex spicy notes. This change is slowly consumed.

2016-10-21
Indonesian Sumatra Coffee Flavor and Taste introduce Indonesian Coffee Brand of Rasuna Wahana Manor

Indonesian Sumatra Coffee Flavor and Taste introduce Indonesian Coffee Brand of Rasuna Wahana Manor

The Indonesian butterfly global coffee butterfly brought back by this tour is quite fine. Of course, the aroma of coffee almost disappears in the process of storage, transportation and sale.

2016-07-30
The sour taste of nuts, the bright taste of citrus, Brazil's Hirado prairie, Brazil's best manor.

The sour taste of nuts, the bright taste of citrus, Brazil's Hirado prairie, Brazil's best manor.

Boutique coffee (specialty coffee) is also called specialty coffee selection coffee. It refers to coffee made from a small number of raw beans with excellent taste grown in an ideal geographical environment. Depending on the special soil and climatic conditions in which they grow, they have outstanding flavor. After strict selection and classification, this kind of coffee is hard in texture, rich in taste and stylish.

2016-06-28
Boutique coffee pot introduction ice drop coffee pot total coffee

Boutique coffee pot introduction ice drop coffee pot total coffee

Low temperature extraction of coffee essence, a completely different taste feeling! Ice drop coffee is said to have been invented by Dutch immigrants on the island of Java. The structure of the ice drop pot is simple, including the upper pot, the middle pot and the lower pot. The ice in the upper pot melts into a drop of water into the middle pot containing coffee powder, and the iced coffee extracted from the lower pot is picked up. The production process is very ornamental, and it is a coffee extraction method that can best reflect the original taste of coffee.

2015-01-04
Introduction to the characteristic manor of the grindness variety treatment method of Guatemalan coffee with bitter fragrance

Introduction to the characteristic manor of the grindness variety treatment method of Guatemalan coffee with bitter fragrance

Antigua is the oldest and most beautiful city in America. As early as 1543, Antigua was the capital of all colonial times in Central America, and the Government House of Spain was also set up here. After the great earthquake of 1773, the volcano destroyed the once-prosperous capital in an instant, robbing it of all its prosperity and beauty overnight. Antigua was completely destroyed, so the capital was relocated.

2016-10-10
Introduction of five volcanic Coffee producing areas in Guatemala introduction of Tianyi Manor in Waiqiang Plateau

Introduction of five volcanic Coffee producing areas in Guatemala introduction of Tianyi Manor in Waiqiang Plateau

Beautiful sour taste, moderate mellow Nicaraguan coffee belongs to the Central and South American style coffee, although the acidity is not very high, but it feels refreshing. The mellow degree is also not high, but the overall feeling is just right, neither thin nor too strong. To make it easier to accept. The taste of red wine can be vaguely felt in the shallow sour taste, which is also a major feature of Nicaraguan coffee.

2016-07-12
Introduction of Red Honey out of Costa Rica Fire Phoenix Coffee Manor

Introduction of Red Honey out of Costa Rica Fire Phoenix Coffee Manor

Located in the central valley of Costa Rica, Fire Phoenix Manor is the first producer of honey treatment and sun-cured coffee in Central and South America. It is a 100% organically grown coffee estate. The manor pays great attention to the concept of environmental treatment, such as collecting Rain Water to process coffee and using organic compost instead of chemical fertilizers and pesticides. Name: fire Phoenix Manor Red Honey treatment Grade: Costa Rica

2016-06-22
Ecuadorian Coffee Grind Characteristics Variety Producing Area Flavor Description Taste Manor Introduction

Ecuadorian Coffee Grind Characteristics Variety Producing Area Flavor Description Taste Manor Introduction

When Thomas and his crew landed on the island, they frantically searched for water and were so thirsty that they squeezed juice from the fat petals of cacti to drink. Finally found water in a ravine in a rock. Thomas attributed it to God because it was Good Friday and they had celebrated Mass piously before setting out in search of water. But Thomas would never

2016-10-11
Explore the way of coffee shop management in different places

Explore the way of coffee shop management in different places

With the rapid development of economy and frequent international exchanges, coffee consumption in China shows attractive prospects. Some data show that China's coffee consumption market has great potential and considerable growth momentum. To a strange city, if you want to observe the consumption level of the city, want to explore the cultural taste of the city, coffee shop is a place that can not be ignored. I'm not home,

2015-08-13
Nicaraguan Coffee Manor Tianyi Manor introduces the flavor and taste characteristics of Nicaraguan coffee

Nicaraguan Coffee Manor Tianyi Manor introduces the flavor and taste characteristics of Nicaraguan coffee

Located in Dipilto, Tianyi Manor grows coffee on 10 plots above 1350 meters above sea level. When Misael Sauceda Olivera, the current owner, inherited the estate from his father, PorfirioSauceda, he planted only two plots of coffee, then slowly acquired farmland from his neighbors to expand to its present size. In Zhuang

2016-07-12
Introduction of washed coffee beans in Papua New Guinea Arabica Bean Paradise Bird Manor

Introduction of washed coffee beans in Papua New Guinea Arabica Bean Paradise Bird Manor

The coffee production in Papua New Guinea is not very high, and its coffee beans are carefully washed Arabica beans. Generally washed coffee beans are full of bright fruit aromas, but do not have a strong acidity. It is characterized by a silky soft taste and excellent aroma, moderate acidity, and is a relatively rare variety of high-alcohol and medium-acidity coffee, regardless of

2016-07-02
Introduction to Panamanian Cupid Coffee with moderate Sour and bitterness

Introduction to Panamanian Cupid Coffee with moderate Sour and bitterness

Panama has been among the world's best coffee producers since three years ago, surprising countries that have been in the vanguard of developer production for many years. Panamanian coffee is mainly produced in the west near the Costa Rican border, producing the best washed coffee. Compared with coffee beans grown at low and middle elevations, the low temperature and stable climate in the high elevations of Panama

2016-10-10
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